COFFEE NUDGE
| 1 whip | Cream |
| 5 oz | Coffee |
| 1/2 oz | Creme de Cacao |
| 1/2 oz | Coffee Liqueur |
| 1/2 oz | Brandy |
In a pre-warmed coffee mug add the brandy, coffee liqueur and crème de cacao. Pour in the coffee and top with a whip cream and sprinkle grated chocolate as a garnish. Serve with cocktail straws.
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